Food Out of Thin Air

For the first time in history, humankind can produce food without burdening our home planet.

Liberating protein production

Food production, as we know it, is entirely dependent on land and weather conditions. Protein production is a massively disproportionate squanderer of the Earth’s resources. It’s time to enter the era of sustainable food production to liberate our planet from the burdens of agriculture.

Harvesting natural microscopic food

Our unique bioprocess can grow a single microorganism, one of the billions found in nature, into an endless supply of edible food with air, electricity and fermentation. This bioprocess may not be traditional, but it is as natural as the air we breathe.

Solein® – protein out of thin air

Solein is the purest and most sustainable protein in the world. It is nutritionally rich. It can taste and look like anything you use it for. It is unparalleled in its functionality – it can be used in any food, regardless of diet.

A radical impact on the future of food

Food production, as we know it, is entirely dependent on land and weather conditions. Protein production is a massively disproportionate squanderer of the Earth’s resources. It’s time to enter the era of sustainable food production to liberate our planet from the burdens of agriculture.

The founders walking on the factory site

From a vision to concrete action

We lead by example. We started the construction of Factory 01 in 2021. We will be ready to produce the world’s most sustainable protein in 2024. And this factory is only the first of many to come.

Fazer Taste the Future chocolate snack bar arrives in Singapore retail stores.

 

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